Tasting Like a Sommelier: An Introduction to Blind Tasting
| Dates: | March 21, 2026 |
|---|---|
| Meets: | Sa from 3:00 PM to 5:00 PM |
| Location: | TBD |
| Cost: | $69.00 |
There are still openings remaining at this time.
| Fee: | $69.00 |
|---|---|
| Hours: | 1.00 |
| CEUs: | 0.10 |
TBD
| Dates: | March 21, 2026 |
|---|---|
| Meets: | Sa from 3:00 PM to 5:00 PM |
| Location: | TBD |
| Cost: | $69.00 |
There are still openings remaining at this time.
| Fee: | $69.00 |
|---|---|
| Hours: | 1.00 |
| CEUs: | 0.10 |
TBD