Cake Decorating

This hands-on class introduces the fundamentals of cake decorating, with an emphasis on building a strong foundation in both preparation and design. Participants will learn the basic steps involved in baking, filling, and icing a cake, along with an introduction to common decorating techniques and tools. The course explores a variety of simple decorating styles and provides guidance on using piping tips, working with frosting, and applying finishing touches. Throughout the class, participants will become familiar with practical tips and techniques commonly used by cake decorators while gaining experience with the tools and methods introduced.